I appreciate vintage style, photography, travel,
fresh flowers, and the art of baking.
Tuesday, April 12, 2011
I tried to make some chicken teriyaki stir fry for dinner last night. Failtown, USA. Oh man. I mean, it was edible and semi-tasty, but really not what I was hoping it would be. Use fresh veggies, kids, not frozen ones. It'll be a hot mess of mush. The chicken and teriyaki parts were good though. :)