I appreciate vintage style, photography, travel,
fresh flowers, and the art of baking.
Wednesday, February 9, 2011
Day 315
Monday night, Ryne and I successfully prepared pork chops. We didn't burn them or anything, haha! Three types of seasoning for variety (6 chops - 2 each). I don't know why I was so proud of our dinner, maybe because I rarely cook meat?
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